Cioccolato di diavolo is NOT the same thing as Devil's Chocolate in the US!!!
I just had a rude awakening. I felt like expanding my gelato knowledge adn decided to try some new flavors tonight...BIG MISTAKE!!! Cioccolato di diavolo is dark chocolate gelato with a secret ingredient...peppers. It is a spicy, jarring flavor that I was totally not ready for. I know it is common to put pepper in chocolate for sauces, hard chocolates, and chocolate drinks, but in this gelato it was too much!
I also decided to try the Zuppa Inglase...basically trifle gelato. It really didn't taste like any trifle I have ever had. Basically it was a bust. Maybe I will just stick to my reliable Canolo and Nutello. At least they taste like what you think they are supposed to taste like. ;p
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